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Tag: chocolate

Passover Chocolate Raspberry Dreams

Posted on April 18, 2011 by admin

As I mentioned in my last blog baking at Passover can be quite challenging.  I discovered this recipe many years ago in Chicago, most likely from an issue of the Chicago Tribune Food Guide featuring  Passover Dessert Recipes. We are going to mys sister’s this year for our Seder, and I volunteered to bring the…

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Posted on February 13, 2011January 20, 2021 by admin

VALENTINE CUPCAKES Turn your favorite chocolate cake recipe into cupcakes, frost with my fluffy white frosting, to which you add a drop of red food coloring to give it a hint of pink, and top with a heart shaped candy!  HAPPY VALENTINE’S DAY!

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Chocolate Bonbons

Posted on October 28, 2010 by admin

Recently I made these Chocolate Bonbons to take to my sister’s.  She shared them with her neighbor, who recently sent me a message asking if I would share the recipe with her because her family really loved them.  So here it is…  This recipe comes from one of the first cookbooks I purchased when I…

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The Best Chocolate Chip Cookie Ever

Posted on October 13, 2010 by admin

Chocolate Chip Cookies…is there anyone who doesn’t love them?  I doubt it.  The very first thing I ever baked was chocolate chip cookies.  I was probably about 12 years old, and I followed the recipe on the back of the bag of Nestle Toll House Chocolate Chips.  They turned out great, and it became my…

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Posted on August 22, 2010January 20, 2021 by admin

A CHOCOLATE CAKE THAT’S GOT IT ALL (REVIEWED)  I’m happy to report that the results are in for the chocolate cake in the below post, and it’s a keeper!  It has a rich chocolate flavor and a lighter texture  which is complemented by the satiny, creamy, chocolatey, yummy frosting.  And all the family agreed!  The…

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Posted on August 21, 2010January 20, 2021 by admin

A CHOCOLATE CAKE THAT’S GOT IT ALL That’s actually the name of this recipe! I found this recipe online as I was searching chocolate cakes, and decided  to try it to take to a family gathering tomorrow.   Since I’ve been baking for many years I’ve become fairly good at reading a recipe and being able…

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