Last week I discovered a very small portion of left over pastry dough in my freezer, and a couple of cups of bing cherries in the fridge. I decided to make a few small cherry tarts with my findings. I usually use sour cherries for cherry pie, either fresh, which have a very limited window…
Tag: fruit tarts
I Turned 7 Yesterday!!! Dinner at Sheila’s , that is!
When I checked my email late yesterday morning I was surprised to see an email from my friends at Tumblr informing me it was the 7th anniversary of my blog, Dinner at Sheila’s! Wow…how did I let that slip by? I told my husband I needed to create something immediately to celebrate! On the counter…